If you’re looking for a hearty and healthy breakfast option that will keep you full and satisfied, look no further than this delicious apple cinnamon oatmeal bake! This recipe is packed with wholesome ingredients like oats, apples, and cinnamon, and is sure to become a new favorite in your household.
But before we dive into the recipe, let’s talk a bit about the health benefits of the key ingredients. Apples are a fantastic source of fiber and antioxidants, and are also low in calories, making them the perfect ingredient for a healthy breakfast option. Cinnamon is another superfood that offers numerous health benefits, including improved blood sugar control and anti-inflammatory properties. And oats are a whole grain that are rich in fiber, protein, and healthy fats, making them a great choice for a filling breakfast.
So, without further ado, here’s the recipe for this delicious apple cinnamon oatmeal bake:
Ingredients:
- 2 cups rolled oats
- 2 medium apples, peeled and diced
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 2 cups almond milk
- 2 eggs
- 1/4 cup maple syrup
- 1/4 cup chopped walnuts (optional)
Instructions:
- Preheat oven to 375Β°F.
- In a large bowl, mix together the oats, diced apples, cinnamon, vanilla extract, baking powder, and salt.
- In a separate bowl, whisk together the almond milk, eggs, and maple syrup.
- Pour the wet mixture into the dry mixture and stir until well combined.
- Pour the mixture into a 9×9 inch baking dish.
- Sprinkle the chopped walnuts on top, if desired.
- Bake for 25-30 minutes, or until the top is golden brown and the oatmeal is set.
- Serve warm with a drizzle of maple syrup and a dollop of Greek yogurt, if desired.
And there you have it! A delicious and healthy breakfast option that’s perfect for busy mornings. The best part? You can even make this recipe ahead of time and heat it up for a quick and easy breakfast on-the-go. Happy baking!
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