Banana Bread with Streusel Topping Recipe: A Sweet and Wholesome Treat Perfect for Any Occasion!
Are you looking for a sweet and wholesome treat that is both delicious and healthy? Then look no further than this delicious and mouth-watering banana bread with streusel topping recipe!
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This recipe is perfect for special occasions, like birthdays, holidays, or family gatherings, or just as a special treat for yourself. With its rich and sweet flavor, this treat is sure to become a new family favorite and have everyone coming back for more.
And the best part? This recipe is packed with wholesome ingredients, like ripe bananas and whole wheat flour, making it a perfect choice for anyone looking to lead a healthy lifestyle. So why wait? Let’s get cooking!
But before we dive into the recipe, let’s talk about the many health benefits of bananas. Bananas are a great source of potassium, which helps to regulate blood pressure, and are also rich in vitamins and minerals like vitamin C, vitamin B6, and manganese, making them a perfect ingredient for anyone looking to lead a healthy lifestyle.
So, without further ado, let’s get to the recipe!
π₯ Ingredients
Ingredients:
- 3 ripe bananas, mashed
- 1/3 cup melted unsalted butter
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3/4 cup sugar
- 1 large egg, lightly beaten
- 1 teaspoon pure vanilla extract
- 1 1/2 cups whole wheat flour
- 1/2 teaspoon salt
- For the streusel topping:
- 1/2 cup brown sugar
- 1/2 cup all-purpose flour
- 1/4 cup unsalted butter, melted
- 1/2 teaspoon ground cinnamon
πͺ Instructions
Instructions:
- Preheat the oven to 350Β°F and grease a 9×5 inch loaf pan.
- In a large mixing bowl, whisk together the mashed bananas, melted butter, baking powder, baking soda, and sugar.
- Stir in the beaten egg and vanilla extract until well combined.
- Fold in the whole wheat flour and salt until just combined.
- Pour the batter into the prepared loaf pan.
- In a separate bowl, mix together the brown sugar, flour, melted butter, and cinnamon for the streusel topping.
- Sprinkle the streusel mixture evenly over the batter.
- Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
- Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
- Serve and enjoy!
π Top tip
And there you have it, a delicious and wholesome banana bread with streusel topping recipe that is sure to become a new family favorite. This treat is perfect for special occasions, like birthdays, holidays, or family gatherings, or just as a special treat for yourself, and with its simple and easy-to-follow instructions, it’s the perfect recipe for busy weeknights or lazy weekend afternoons. So why wait? Give it a try today and enjoy a sweet and wholesome treat that is both delicious and healthy!
π Recipe
Banana Bread With Streusel Topping
INGREDIENTS
- 3 ripe bananas mashed
- 1/3 cup melted unsalted butter
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3/4 cup sugar
- 1 large egg lightly beaten
- 1 teaspoon pure vanilla extract
- 1 1/2 cups whole wheat flour
- 1/2 teaspoon salt
- For the streusel topping:
- 1/2 cup brown sugar
- 1/2 cup all-purpose flour
- 1/4 cup unsalted butter melted
- 1/2 teaspoon ground cinnamon
INSTRUCTIONS
- Preheat the oven to 350Β°F and grease a 9×5 inch loaf pan.
- In a large mixing bowl, whisk together the mashed bananas, melted butter, baking powder, baking soda, and sugar.
- Stir in the beaten egg and vanilla extract until well combined.
- Fold in the whole wheat flour and salt until just combined.
- Pour the batter into the prepared loaf pan.
- In a separate bowl, mix together the brown sugar, flour, melted butter, and cinnamon for the streusel topping.
- Sprinkle the streusel mixture evenly over the batter.
- Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
- Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
- Serve and enjoy!
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