Who says healthy and sweet can’t go hand in hand? If you’re craving for something delicious that won’t sabotage your healthy eating habits, you’re in luck! This Churros recipe is the perfect way to indulge your sweet tooth while still eating nutritious and tasty food.
Mexican cuisine is known for its bold and colorful flavors, and their desserts are no exception. With their unique blend of sweet and savory ingredients, they’re sure to please any palate. And what better way to enjoy the delicious flavors of Mexico than with a warm and gooey churro?
![Mexican Desserts](https://greatfoodrecipes.com/wp-content/uploads/2023/02/mexican-desserts-1.jpg)
But what exactly are churros? Churros are a long, thin doughnut-like pastry that’s fried to golden perfection and sprinkled with cinnamon and sugar. They’re a staple in Mexican cuisine, and they’re often enjoyed as a sweet treat or dessert.
Making churros from scratch might seem intimidating, but it’s actually quite simple and easy. And the best part? You’ll be able to customize them to your liking. Want them sweeter? Add more sugar. Prefer a spicier flavor? Add a pinch of cayenne pepper.
So, without further ado, let’s get started on this delicious and healthy churros recipe!
Ingredients:
- 1 cup of water
- 2 tablespoons of unsalted butter
- 1/4 teaspoon of salt
- 1 cup of all-purpose flour
- 2 large eggs
- 1/4 teaspoon of vanilla extract
- 1/4 cup of sugar
- 1 teaspoon of cinnamon
- Vegetable oil for frying
Instructions:
- In a medium saucepan, bring the water, butter, and salt to a boil.
- Remove from heat and stir in the flour until a smooth dough forms.
- Beat in the eggs, one at a time, until the dough is smooth and glossy.
- Stir in the vanilla extract.
- Fill a large, heavy-bottomed pot with vegetable oil, and heat to 350°F.
- Spoon the dough into a large, heavy-duty plastic bag with a large star tip.
- Pipe 8-inch lengths of dough into the hot oil.
- Fry until golden brown, about 2-3 minutes per side.
- Remove with a slotted spoon and drain on paper towels.
- In a shallow dish, mix together the sugar and cinnamon.
- Roll the hot churros in the cinnamon-sugar mixture.
- Serve hot and enjoy!
And there you have it! A healthy and delicious Mexican dessert that’s sure to satisfy your sweet tooth. Churros are the perfect treat for any occasion, whether you’re looking for a sweet snack or a dessert for a special event.
So, why not whip up a batch of these tasty treats today? Your taste buds will thank you! And remember, the best part about making your own churros is that you can customize them to your liking. So go ahead and get creative!
Until next time, happy cooking!
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