Peanut Butter Cookies Recipe: A Classic Treat with a Healthy Twist!
Do you love the taste of warm, fresh-baked cookies straight from the oven? Then you’ll love this delicious and healthy peanut butter cookie recipe!
These cookies are the perfect treat for anyone who wants to indulge their sweet tooth without feeling guilty. With their rich and nutty flavor, they’re sure to become a new family favorite.
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And the best part? This recipe is super easy to make and only requires a few simple ingredients that you probably already have in your pantry. So why wait? Let’s get baking!
But before we dive into the recipe, let’s talk about the many health benefits of using peanut butter in your cooking. Peanut butter is a great source of healthy fats, protein, and fiber, making it a perfect ingredient for anyone looking to lead a healthy lifestyle.
So, without further ado, let’s get to the recipe!
π₯ Ingredients
Ingredients:
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup creamy peanut butter
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
πͺ Instructions
Instructions:
- Preheat your oven to 350Β°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a separate large bowl, cream together the peanut butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add in the dry ingredients and mix until just combined.
- Scoop the dough by rounded tablespoonfuls and place them 2 inches apart on the prepared baking sheet.
- Use a fork to gently press down on the tops of the cookies to create a criss-cross pattern.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Remove the cookies from the oven and let them cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
π Top tip
And there you have it, a delicious and healthy peanut butter cookie recipe that is sure to become a new family favorite. These cookies are the perfect treat for anyone who wants to indulge their sweet tooth without feeling guilty, and with their simple and easy-to-follow instructions, they’re the perfect recipe for busy weeknights or lazy weekend afternoons. So why wait? Give them a try today and enjoy a sweet and satisfying treat that is both delicious and healthy!
π Recipe
Peanut Butter Cookies
INGREDIENTS
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup creamy peanut butter
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
INSTRUCTIONS
- Preheat your oven to 350Β°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a separate large bowl, cream together the peanut butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add in the dry ingredients and mix until just combined.
- Scoop the dough by rounded tablespoonfuls and place them 2 inches apart on the prepared baking sheet.
- Use a fork to gently press down on the tops of the cookies to create a criss-cross pattern.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Remove the cookies from the oven and let them cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
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