2 Ingredient Lemon Bars

(4.5 stars)

Discover the bold flavors and satisfying textures of this classic 2 Ingredient Lemon Bars. Each ingredient plays its part in creating the harmonious blend of flavors you'll love. Perfect for both novice and experienced cooks, this recipe delivers consistent, delicious results.

Prep: 43 minutes
Cook: 1 hour 9 minutes
Serves: 5 servings
2 Ingredient Lemon Bars
Total Time
1 hour 52 minutes
Servings
5 servings
Difficulty
Easy

Instructions

1

Preheat oven to 350°F (175°C).

2

Grease a 9x13 inch baking pan.

3

In a large bowl, mix the dry angel food cake mix with the lemon pie filling until just combined. Do not overmix.

4

Pour batter into prepared pan and spread evenly.

5

Bake for 25-30 minutes or until lightly golden on top.

6

Let cool completely before cutting into bars.

7

Optional: Dust with powdered sugar before serving.

Ingredients

1 box angel food cake mix (one-step, just add water kind)
1 can (21 oz) lemon pie filling

Tips & Tricks

• Use a meat thermometer to ensure protein is cooked to safe internal temperature • Let meat rest for 5-10 minutes after cooking to redistribute juices • Taste and adjust seasonings throughout the cooking process **Variations:** • Add your favorite herbs or spices for extra flavor • Substitute ingredients based on dietary restrictions or preferences • Try different cooking methods for varied textures and flavors

Chef's Notes

• Use a meat thermometer to ensure protein is cooked to safe internal temperature • Let meat rest for 5-10 minutes after cooking to redistribute juices • Taste and adjust seasonings throughout the cooking process **Variations:** • Add your favorite herbs or spices for extra flavor • Substitute ingredients based on dietary restrictions or preferences • Try different cooking methods for varied textures and flavors

Recipe Gallery

2 Ingredient Lemon Bars - Image 1 2 Ingredient Lemon Bars - Image 2