4Th Of July Dessert Recipes
Happy 4th of July, friends! It's time to celebrate the birth of our great nation with some delicious, patriotic desserts. We all love to indulge in sweet treats on special occasions, but that doesn't mean we have to sacrifice our healthy eating habits. That's why we've gathered some of the most mouth-watering, healthy 4th of July dessert recipes that are perfect for your holiday celebration. Red, White, and Blueberry Cheesecake Bites
Instructions
Instructions:
In a high-speed blender or food processor, combine the soaked cashews, melted coconut oil, maple syrup, and vanilla extract. Blend until smooth.
Divide the mixture into two bowls. Add the blueberries to one bowl and the strawberries to the other. Mix until fully combined.
Spoon the blueberry mixture into a silicone muffin mold and freeze for 10 minutes. Repeat with the strawberry mixture.
Once the layers are frozen, gently remove the cheesecake bites from the mold and place them in a container.
Keep the bites in the freezer until ready to serve. Enjoy!
These bite-sized cheesecake treats are not only beautiful, but also incredibly delicious. The creamy cashew filling and fresh fruit topping will leave you feeling satisfied and guilt-free.
Patriotic Fruit Skewers
Ingredients:
1 cup blueberries
1 cup strawberries, hulled
1 cup diced watermelon
8 wooden skewers
Instructions:
Wash and dry all the fruit.
Alternating the fruit, thread the blueberries, strawberries, and watermelon onto the skewers.
Serve immediately or keep refrigerated until ready to serve.
These fruit skewers are a fun and healthy way to show your patriotism this 4th of July. They're a hit with kids and adults alike, and make for a beautiful centerpiece at any picnic or barbecue.
Star-Spangled Banana Ice Cream
Ingredients:
4 ripe bananas, peeled and frozen
2 tbsp almond milk
1 tsp vanilla extract
1 tsp cinnamon
Pinch of salt
Instructions:
In a high-speed blender or food processor, combine the frozen bananas, almond milk, vanilla extract, cinnamon, and salt. Blend until smooth.
Scoop the mixture into a container and freeze for 2 hours, or until firm.
Scoop the ice cream into bowls and enjoy!
This creamy and delicious banana ice cream is a great alternative to traditional ice cream. It's low in calories and fat, and it's the perfect way to cool down on a hot summer day.
We hope you have a wonderful and safe 4th of July celebration. Happy baking!
Ingredients
Recipe Gallery
