Asparagus Recipes
Asparagus is a delicious and healthy vegetable that can be prepared in many different ways. It's a great source of vitamins and minerals and it's low in calories, making it a great choice for those who are trying to maintain a healthy diet. In this post, we'll be sharing three of our favorite asparagus recipes, complete with lots of helpful tips and tricks to make your meal planning a breeze. So without further ado, let's get started! Recipe 1: Roasted Asparagus
Instructions
Instructions:
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a large bowl, mix together the asparagus, olive oil, garlic powder, basil, oregano, salt, and pepper.
Arrange the asparagus in a single layer on the prepared baking sheet.
Roast in the oven for 15-20 minutes, or until the asparagus is tender and slightly browned.
Serve the roasted asparagus hot and enjoy!
Recipe 2: Grilled Asparagus
Ingredients: 1 lb. asparagus, trimmed 2 tbsp. olive oil 1 tsp. garlic powder 1 tsp. dried thyme Salt and pepper, to taste
Instructions:
Preheat your grill to medium-high heat.
In a large bowl, mix together the asparagus, olive oil, garlic powder, thyme, salt, and pepper.
Arrange the asparagus on the grill in a single layer.
Grill for 6-8 minutes, or until the asparagus is tender and slightly charred.
Serve the grilled asparagus hot and enjoy!
Recipe 3: Asparagus and Tomato Salad
Ingredients: 1 lb. asparagus, trimmed and blanched 1 pint cherry tomatoes, halved 2 tbsp. balsamic vinegar 2 tbsp. olive oil 1 tsp. Dijon mustard Salt and pepper, to taste
Instructions:
In a large bowl, mix together the asparagus, cherry tomatoes, balsamic vinegar, olive oil, Dijon mustard, salt, and pepper.
Serve the asparagus and tomato salad cold and enjoy!
We hope you enjoyed these asparagus recipes! Asparagus is such a versatile vegetable that can be enjoyed in many different ways. Whether you prefer it roasted, grilled, or in a salad, there's a recipe here for everyone. Happy cooking!
Ingredients
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