Baked Donuts
Hi there fellow foodies! Are you in the mood for something delicious and nutritious? Well, I have the perfect recipe for you today. This brown stew chicken recipe is not only mouth-watering but also packed with all the essential nutrients your body needs. It's the perfect meal for those busy weeknights when you want to whip up something quick and easy, yet satisfying. Now, you may be thinking, "Brown stew chicken, that sounds boring." But let me tell you, this recipe is anything but boring. With a few simple twists and tweaks, you'll have a dish that will tantalize your taste buds and leave you feeling satisfied and nourished. So, without further ado, let's dive into this delicious recipe!
Instructions
Instructions:
In a large pot, heat the olive oil over medium heat.
Add the chicken to the pot and brown on both sides, about 5 minutes.
Remove the chicken from the pot and set aside.
In the same pot, add the onion, garlic, carrots, and potatoes. Cook until the onion is translucent, about 5 minutes.
Stir in the tomato paste, thyme, basil, and chicken broth.
Return the chicken to the pot and bring to a boil.
Reduce the heat to low and let simmer for 20 minutes.
Stir in the diced tomatoes and frozen green peas and let simmer for another 10 minutes.
Season with salt and pepper, to taste.
Serve hot with rice, quinoa, or crusty bread.
And there you have it, folks! A delicious and nutritious brown stew chicken recipe that will leave you feeling satisfied and nourished. This recipe is so versatile that you can add or remove any ingredients to suit your taste. The best part? It's so easy to make and requires minimal prep time.
In conclusion, I hope you give this recipe a try and share it with your family and friends. And remember, cooking and eating nutritious meals doesn't have to be bland and boring. With a few simple tweaks, you can make healthy eating a fun and enjoyable experience. Happy cooking!
Ingredients
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