Baked Eggplant Parmesan
Enjoy the wonderful taste and aroma of this homemade Baked Eggplant Parmesan. Using fresh, quality ingredients makes all the difference in achieving the perfect balance of flavors. This versatile dish pairs wonderfully with your favorite sides and beverages.
Prep: 21 minutes
Cook: 36 minutes
Serves: 6 servings
Total Time
57 minutes
Servings
6 servings
Difficulty
Medium
Instructions
1
Taste and adjust seasonings as needed.
2
Serve hot and enjoy!
Ingredients
2 cup egg
Tips & Tricks
**Variations:**
• Add your favorite herbs or spices for extra flavor
• Substitute ingredients based on dietary restrictions or preferences
• Try different cooking methods for varied textures and flavors
Chef's Notes
**Variations:**
• Add your favorite herbs or spices for extra flavor
• Substitute ingredients based on dietary restrictions or preferences
• Try different cooking methods for varied textures and flavors
Recipe Gallery
