Beef Stew Seasoning

(4.5 stars)

Winter is the perfect time to warm up with a comforting bowl of beef stew. But why settle for an average stew when you can make one that's packed with flavor, nutrients and love? This recipe is inspired by the traditional comfort food but with a healthy twist. It's made with wholesome ingredients like carrots, onions, celery, and potatoes and seasoned with a blend of herbs and spices that will leave your taste buds singing. And the best part? It's so easy to make! So, gather your ingredients, fire up the stove, and let's get cooking!

Prep: N/A
Cook: N/A
Serves: 4 servings
Beef Stew Seasoning
Total Time
N/A
Servings
4 servings
Difficulty
Easy

Instructions

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Instructions:

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In a large pot or Dutch oven, heat the olive oil over medium heat.

3

Add the beef and cook until browned on all sides. Remove from the pot and set aside.

4

Add the onion, celery, and carrots to the pot and cook until the onion is soft and translucent.

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Add the minced garlic and cook for another minute.

6

Return the beef to the pot and add the beef broth, tomato paste, thyme, rosemary, paprika, black pepper, and salt. Stir to combine.

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Bring the mixture to a boil, then reduce heat to low and let simmer for 1 hour.

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Add the chopped potatoes and continue cooking for another 30 minutes, or until the potatoes are tender.

9

Serve the stew hot, with crusty bread or over a bed of fluffy mashed potatoes.

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See, wasn't that easy? With this simple yet delicious recipe, you can have a healthy and comforting meal in no time. This beef stew seasoning is perfect for a cozy night in, a family dinner, or even a meal prep session. The leftovers are also great for lunch the next day.

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So, let's celebrate the winter season with a warm and nutritious bowl of beef stew. Enjoy!

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Happy Cooking!

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P.S. Want to add a little extra twist to this recipe? Try adding some red wine or mushrooms for a rich and hearty flavor. Experiment and find your own unique spin on this classic dish. The possibilities are endless!

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P.P.S. Remember, cooking is not just about feeding yourself, it's also about feeding your soul. So, take your time, enjoy the process, and savor the delicious results."

Ingredients

Ingredients:
2 lbs beef, cut into 1-inch cubes
2 tablespoons olive oil
1 large onion, chopped
2 stalks celery, chopped
2 carrots, chopped
4 cloves of garlic, minced
3 cups beef broth
2 tablespoons tomato paste
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt
4 medium potatoes, peeled and chopped

Recipe Gallery

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