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Cooking chicken can be a little intimidating, but don't let that stop you from enjoying the delicious and healthy protein source that chicken is. Grilling chicken is a great way to cook it up, and it's so simple! The key to perfectly cooked chicken is to make sure it reaches an internal temperature of 165°F. But, let's not just focus on the temperature - let's dive into all the juicy details (pun intended) of grilling chicken breast. Before we get started, let's chat about the ingredients.
Prep: N/A
Cook: N/A
Serves: 4 servings

Total Time
N/A
Servings
4 servings
Difficulty
Easy
Instructions
Instructions coming soon...
Ingredients
Main ingredient (quantity as needed)
2 tablespoons olive oil or butter
1 teaspoon salt
1/2 teaspoon black pepper
1 onion, chopped
2 cloves garlic, minced
Fresh herbs as needed
Additional seasonings to taste
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