Grilled Cowboy Ribeye Steak
Steak lovers, get ready for a flavor explosion! This Grilled Cowboy Ribeye Steak recipe is the perfect way to enjoy a delicious and healthy meal. With its bold flavors and juicy tenderness, this steak is sure to impress even the most discerning steak connoisseur. But before we get into the recipe, let's talk about the star of the show: the ribeye steak. Did you know that ribeye is one of the most flavorful cuts of beef, with its rich marbling giving it a delicious taste and tender texture? Plus, it's a great source of protein and other essential nutrients, making it a healthy choice for your next meal. And what better way to cook ribeye than on the grill? Grilling not only adds a smoky flavor to the steak, but it also helps to seal in the juices, ensuring a juicy and tender steak every time. So, without further ado, let's dive into the recipe!
Instructions
Instructions:
Remove the steaks from the refrigerator and let them come to room temperature for about 30 minutes.
In a small bowl, mix together the olive oil, salt, pepper, garlic powder, onion powder, paprika, and dried thyme to create a marinade.
Place the steaks in a large shallow dish and cover them with the marinade, making sure to evenly coat both sides.
Let the steaks marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
Preheat your grill to high heat (around 450°F).
Place the steaks on the hot grill and cook for about 6-8 minutes on each side for medium-rare, or until the internal temperature reaches 135°F.
Once the steaks are cooked to your desired temperature, remove them from the grill and let them rest for 5-10 minutes.
Slice the steaks against the grain and serve immediately, garnished with fresh herbs if desired.
And there you have it! A delicious and healthy Grilled Cowboy Ribeye Steak that is sure to become a staple in your meal rotation. Whether you're hosting a dinner party or just looking for a simple and tasty meal, this recipe is sure to please.
So, fire up the grill, invite some friends over, and enjoy this flavorful and juicy steak. And don't forget to pair it with a side of roasted vegetables or a crisp green salad for a complete and healthy meal.
Bon appetit!