Grilled Lamb Steaks
Are you tired of the same old boring side dishes year after year at your Thanksgiving dinner? Want to add a little extra flavor to your meal this year? Look no further! These garlic mashed potatoes are the perfect addition to your Thanksgiving spread. Not only are they delicious, but they are also healthy and easy to make. So, why not give this recipe a try and impress your family and friends this year?
Instructions
Instructions:
Place the diced potatoes in a large pot and cover with water. Bring to a boil and cook for 20-25 minutes or until fork-tender.
While the potatoes are cooking, heat the olive oil in a small pan over medium heat. Add the minced garlic and cook for 2-3 minutes or until fragrant.
Drain the potatoes and add them back to the pot. Mash the potatoes with a potato masher or a fork.
Stir in the almond milk, garlic and olive oil mixture, salt, and pepper into the mashed potatoes. Mix until well combined.
Transfer the mashed potatoes to a serving dish and garnish with fresh parsley, if desired.
Serve warm and enjoy!
This garlic mashed potatoes recipe is a healthier alternative to the traditional recipe that uses heavy cream and butter. By using almond milk and olive oil, you can still achieve that creamy texture while keeping the dish healthier. And the addition of garlic takes these mashed potatoes to the next level in flavor. Trust us, your family and friends will thank you for making this delicious side dish.
So, don't wait any longer, add this recipe to your Thanksgiving menu today! And, while you're at it, why not check out some of our other healthy and delicious Thanksgiving side dish recipes? From roasted Brussels sprouts to cranberry sauce, we have something for everyone! Happy cooking!