Hamburger Helper Beef Stroganoff

(4.5 stars)

This hearty Hamburger Helper Beef Stroganoff is a satisfying meal that brings comfort to your table. Using fresh, quality ingredients makes all the difference in achieving the perfect balance of flavors. Make this recipe your own by adjusting seasonings to suit your personal taste preferences.

Prep: 22 minutes
Cook: 51 minutes
Serves: 8 servings
Hamburger Helper Beef Stroganoff
Total Time
1 hour 13 minutes
Servings
8 servings
Difficulty
Easy

Instructions

1

Season beef with salt and pepper. Cook in the pan until browned on all sides.

2

Continue cooking until desired doneness is reached, about 51 minutes total.

3

Taste and adjust seasonings as needed.

4

Serve hot and enjoy!

Ingredients

1 pound beef chuck roast
2 tablespoons ham

Tips & Tricks

• Use a meat thermometer to ensure protein is cooked to safe internal temperature • Let meat rest for 5-10 minutes after cooking to redistribute juices • Taste and adjust seasonings throughout the cooking process **Variations:** • Add your favorite herbs or spices for extra flavor • Substitute ingredients based on dietary restrictions or preferences • Try different cooking methods for varied textures and flavors

Chef's Notes

• Use a meat thermometer to ensure protein is cooked to safe internal temperature • Let meat rest for 5-10 minutes after cooking to redistribute juices • Taste and adjust seasonings throughout the cooking process **Variations:** • Add your favorite herbs or spices for extra flavor • Substitute ingredients based on dietary restrictions or preferences • Try different cooking methods for varied textures and flavors