Instant Pot Mac And Cheese
Discover the bold flavors and satisfying textures of this classic Instant Pot Mac And Cheese. Using fresh, quality ingredients makes all the difference in achieving the perfect balance of flavors. Serve this dish with confidence, knowing it will become a new favorite in your recipe collection.
Prep: 32 minutes
Cook: 1 hour 7 minutes
Serves: 8 servings
Total Time
1 hour 39 minutes
Servings
8 servings
Difficulty
Easy
Instructions
1
Taste and adjust seasonings as needed.
2
Serve hot and enjoy!
Ingredients
1 cup mozzarella cheese
Tips & Tricks
• Use a meat thermometer to ensure protein is cooked to safe internal temperature
• Let meat rest for 5-10 minutes after cooking to redistribute juices
• Taste and adjust seasonings throughout the cooking process
**Variations:**
• Add your favorite herbs or spices for extra flavor
• Substitute ingredients based on dietary restrictions or preferences
• Try different cooking methods for varied textures and flavors
Chef's Notes
• Use a meat thermometer to ensure protein is cooked to safe internal temperature
• Let meat rest for 5-10 minutes after cooking to redistribute juices
• Taste and adjust seasonings throughout the cooking process
**Variations:**
• Add your favorite herbs or spices for extra flavor
• Substitute ingredients based on dietary restrictions or preferences
• Try different cooking methods for varied textures and flavors