What To Serve With Teriyaki Chicken
Are you looking for a delicious and nutritious meal to serve with your teriyaki chicken? Look no further! This veggie stir fry is the perfect complement to the sweet and savory flavors of the teriyaki chicken. Not only is it easy to make, but it's also packed with vitamins, minerals, and antioxidants to help you feel your best. Before we dive into the recipe, let's talk about the benefits of stir frying your veggies. Stir frying is a quick and efficient cooking method that helps to preserve the nutrients in your veggies. It's also a great way to use up any leftover veggies you have in your fridge. Plus, the high heat from stir frying creates a crispy texture and deepens the natural flavors of your veggies. Now, onto the recipe!
Instructions
Instructions:
Heat the olive oil in a large pan over medium-high heat.
Add the red bell pepper, yellow onion, broccoli, and mushrooms to the pan. Stir fry for 5-7 minutes or until the veggies are tender and crispy.
Add the minced garlic to the pan and continue to stir fry for an additional minute.
Season with salt and pepper to taste.
Serve the stir fry as a side to your delicious teriyaki chicken.
And that's it! This veggie stir fry is the perfect addition to any meal, but especially to teriyaki chicken. The combination of sweet and savory flavors from the chicken and the crisp, crunchy veggies is simply irresistible. Not to mention, you'll feel great after eating a nutritious and balanced meal.
So, what are you waiting for? Give this recipe a try tonight and let us know what you think in the comments below. And as always, happy cooking!